Volume 3, number 1
 Views: (Visited 373 times, 1 visits today)    PDF Downloads: 979

Sathish T, Babu U. K, Kumar K. K, Pratap N, Prasad M. K. New Spectrophotometric Methods for the Estimation of Silymarin In Pure and Pharmaceutical Dosage Forms. Biosci Biotechnol Res Asia 2005;3(1)
Manuscript received on : 
Manuscript accepted on : 
Published online on:  11-01-2016
How to Cite    |   Publication History    |   PlumX Article Matrix

New Spectrophotometric Methods for the Estimation of Silymarin In Pure and Pharmaceutical Dosage Forms

T. Sathish1, U. Kiran Babu1, K. Kishore Kumar1, N. Pratap2, and M. Krishna Prasad1

1Center for Biotechnology, Department of Chemical Engineering, Andhra University, Visakhapatnam - 530 003 (India). 2Department of Pharmaceutical Sciences, Andhra University, Visakhapatnam - 530 003 (India)

ABSTRACT: Silymarin, as the plant active ingredient of milk thirsle a polyphenolic antioxidant flavanoids, protecting the liver cells membrane and facilitate the recovery of the impaired liver cells. Very few analytical methods have been reported for the determination of Silymarin Estimation of Silymarin with (MBTH & CAS) in pure & pharmaceutical dosage form (Method-I), with fecl3 and 2-2 Bipyrdine (Method – II) by using Elico – uv – Visible- spectrophotometer model SL-150. The concentration range 5-40 mg/ml was obeying beer-lambert’s law, at 520 nm in Method – I and concentration range 5- 25 mg/ml was obeying beer-lambert’s law at 525 nm in Method – II. In case of pharmaceutical dosage forms, the silymarin percent content was found to be 99.50 in both the methods. The proposed methods are applicable for the assay of silymarin in both pure and pharmaceutical dosage forms.

KEYWORDS: Silymarin; MBTH (3-Methyl Benzthia-zolinone-2-Hydrozone)

Download this article as: 
Copy the following to cite this article:

Sathish T, Babu U. K, Kumar K. K, Pratap N, Prasad M. K. New Spectrophotometric Methods for the Estimation of Silymarin In Pure and Pharmaceutical Dosage Forms. Biosci Biotechnol Res Asia 2005;3(1)

(Visited 373 times, 1 visits today)

Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 International License.