Evaluation and Identification of Bacterial Diseases of Tomatoes by The Method of Flash-Pcr
Gulnaz Kamirdinovna Nizamdinova1, Abay Orazovich Sagitov2, Julian James Smith3, Temirjan Erkasovich Aitbayev4 and Serjan Bahytovich Amanov5
1Kazakh National Agrarian University, Kazakhstan, 050010, Almaty, Abai Avenue, 8.
2Kazakh Research Institute for Plant Protection and Quarantine.
3The Food and Environment Research Agency (FERA).
4Kazakh Research Institute of Potato and Vegetable.
Corresponding Author E-mail: Nizamdin13@gmail.com
DOI : http://dx.doi.org/10.13005/bbra/2120
ABSTRACT: In 2014-2015 was conducted a monitoring aimed for clarifying the species composition of bacterial diseases of tomato in the South East of the Republic of Kazakhstan. The identification of causative agents of bacterial diseases of tomato was carried out in the laboratory of the Kazakh Research Institute of Protection and Quarantine of Plants by using the method of molecular-genetic analysis – FLASH - PCR. As a result of research it was reviled a species composition of bacterial diseases of tomato, as well as preventive measures for the elimination of bacterial infection in the seeds.
KEYWORDS: FLASH PCR; heat treatment; plant pathogenic bacteria; biological products
Download this article as:Copy the following to cite this article: Nizamdinova G. K, Sagitov A. O, Smith J. J, Aitbayev T. E, Amanov S. B. Evaluation and Identification of Bacterial Diseases of Tomatoes by The Method of Flash-Pcr. Biosci Biotech Res Asia 2016;13(2) |
Copy the following to cite this URL: Nizamdinova G. K, Sagitov A. O, Smith J. J, Aitbayev T. E, Amanov S. B. Evaluation and Identification of Bacterial Diseases of Tomatoes by The Method of Flash-Pcr. Biosci Biotech Res Asia 2016;13(2). Available from: https://www.biotech-asia.org/?p=12705 |