Stimulatory Effect of Chemical Nutrients on Desulfurization of Indial Coal by a Mutant Thiobacillus ferrooxidans X200
D. Sengupta, S. Ganguly* and A.K. Banik
Department of Chemical Engineering Biochemical Engineering Division, Biotechnology Laboratory, University of Calcutta, 92, A. P. C. Road, Kolkata - 700 009 India.
Corresponding Author E-mail: subhadeepgangulyphysiol@rediffmail.com
ABSTRACT: Thiobacillus ferrooxidans treated with ethylmethane sulfonate and UV rays was incubated with coal sample taken from Assam, India for its desulfurization capacity. 2% glucose and 0.7% NH4Cl served as the best carbon and nitrogen sources respectively. Optimum concentration of both MgCl2 and KH2PO4 in fermentation medium was 0.025% supplementation of medium with 10 µg/ml Fe2(SO4)3.H2O had marked positive effect on desulfurization. Optimization of chemical nutrients resulted in a significant (p<0.05) impact on desulfurization (66.1%) by the mutant strain Thiobacillus ferrooxidans X200 as against parent strain (55.1%).
KEYWORDS: Thiobacillus ferrooxidans; Desulfurization; Optimization; Chemical nutrients
Download this article as:Copy the following to cite this article: Sengupta D, Ganguly S, Banik A. K. Stimulatory Effect of Chemical Nutrients on Desulfurization of Indial Coal by a Mutant Thiobacillus ferrooxidans X200. Biosci Biotech Res Asia 2011;8(2) |
Copy the following to cite this URL: Sengupta D, Ganguly S, Banik A. K. Stimulatory Effect of Chemical Nutrients on Desulfurization of Indial Coal by a Mutant Thiobacillus ferrooxidans X200. Biosci Biotech Res Asia 2011;8(2). Available from: https://www.biotech-asia.org/?p=9548/ |