Vol11(spl.Edn.1)
 Views: (Visited 49 times, 1 visits today)    PDF Downloads: 923

Priya T. S, Balasubramanian V. Physiochemical Studies on Bio-active Marine Organism Streptomyces fradiae. Biosci Biotech Res Asia 2014;11(spl.edn.1)
Manuscript received on : 15 August 2014
Manuscript accepted on : 10 October 2014
Published online on:  --
How to Cite    |   Publication History    |   PlumX Article Matrix

Physiochemical Studies on Bio-active Marine Organism Streptomyces fradiae

T. Shanmuga Priya and V. Balasubramanian

Centre for Ocean Research, AMET University, 135, ECR Road, Kanathur, Chennai - 603 112, India.

DOI : http://dx.doi.org/10.13005/bbra/1426

ABSTRACT: Bio-active marine organism Streptomyces.fradiae is studied for its various physicochemical parameters by adopting methods like Gram’s staining, Acid fast staining, Motility test, Endospore staining, Indole production, Methyl Red and Voges-Proskauer (MR-VP) test, citrate utilization, Urease production, Carbohydrate fermentation, Triple sugar iron (TSI) test, Oxidase test, Catalase test, Nitrate reduction test , Melanin production, Xanthine/hypoxanthine/esculin/arbutin hydrolysis,Gelatin/casein/cellulose/ starch/tween20/tween 80 hydrolysis, Chitin/pectin hydrolysis,Haemoglobin hydrolysis. These studies prove that marine S.fradiae showed both positive and negative results for the above physiochemical studies.

KEYWORDS: Bio-active organisms; physicochemical parameters; primary screening of culture

Download this article as: 
Copy the following to cite this article:

Priya T. S, Balasubramanian V. Physiochemical Studies on Bio-active Marine Organism Streptomyces fradiae. Biosci Biotech Res Asia 2014;11(spl.edn.1)

Copy the following to cite this URL:

Priya T. S, Balasubramanian V. Physiochemical Studies on Bio-active Marine Organism Streptomyces fradiae. Biosci Biotech Res Asia 2014;11(spl.edn.1). Available from:http://www.biotech- asia.org/?p=11871

(Visited 49 times, 1 visits today)

Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 International License.